SugarCookie NYC founder baking in her kitchen

Our Story

From Home Kitchen to NYC Favorite

What started as a love of baking for friends and family grew into something sweeter than we ever imagined.

Fresh cookies being prepared by hand

How It All Began

SugarCookie NYC was born in a Brooklyn apartment kitchen, where our founder spent weekends perfecting recipes and gifting tins of cookies to anyone who'd take them. The response was always the same — "you should sell these."

After years of baking for birthdays, baby showers, and holiday gatherings, she finally took the leap. What began as a small made-to-order operation quickly found a loyal following across New York City, one cookie at a time.

Today, every item that leaves our kitchen is still made the same way it always has been — by hand, in small batches, with ingredients you can actually pronounce. No shortcuts, no preservatives, no compromises.

What We Stand For

Small-Batch Only

We never make more than we need. Every order is baked fresh to your timeline, not sitting on a shelf.

Real Ingredients

No artificial flavors, no preservatives. Just butter, flour, sugar, and the good stuff — the way it should be.

Made for Your Moment

Whether it's a wedding, a birthday, or a Tuesday — we believe every occasion deserves something homemade.

Proudly NYC

We're a small, independent bakery rooted in New York City. Every order supports a real person doing what they love.

Ready to Taste the Difference?

Browse our full menu or reach out to place a custom order for your next event.